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Cookin' With Bugs Workshop by Grilo Protein

  • 385 Sherwood Road Rocklea, QLD Australia (map)

In our modern pursuits of sustainability diet is key! With individuals across the globe looking to reduce their consumption of meat and animal products, who here can honestly say that they have considered eating bugs?

For many, the idea of eating crickets is completely overwhelming! That is where Grilo Protein come in. Developing a range of delicious, easy to use cricket products, we are excited to announce that the Grilo team will be running a workshop at our Rocklea Store on the 19th of September. Kicking off at 6:15pm, they will be discussing the health and environmental benefits of eating crickets before running attendees through an informative cooking demonstration.

Eager to join us? Tickets are available for $20 per person and can be purchased by calling our Rocklea Store on (07) 3054 5997 or by heading in store.

Pictured: The Grilo Protein team.

Pictured: The Grilo Protein team.

Earlier Event: 18 July
Buchi Fermented Beverages Workshop